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Complete List of Recipes

Estimated cooking time: 30 minutes excluding preparation

• 1 kilo chicken, cut into pieces

• 6 tablespoons of soy sauce

• 4 tbsp of vinegar

• 2 tbsp of salt

• 1 tbsp pepper

• 2 tbsp of sugar

• 2 tbsp of cooking oil

• 6 tbsp of teriyaki sauce

• 1-2 tbsp of sesame seeds

• In a bowl, mix the chicken with the soy sauce, vinegar, salt, pepper and sugar

• Marinate for at least 30 minutes

• In a wok or pan, boil the mixture and let simmer until chicken is tender and the sauce thickens

• Add cooking oil and teriyaki sauce

• Let simmer for another 5 minutes

• Garnish with sesame seeds

• Serve hot with steamed rice