Filipino Recipes Banner

 

Beef Tapa is a breakfast favorite among many Filipinos. It is usually served with a sunny-side-up egg and fried rice. Commonly called Tapsilog. It is served at most fastfood restaurants, homes and even at small street eateries.

loading...

 

Beef Tapa Recipe

 

Estimated preparation & cooking time: 30 minutes

 

Beef Tapa Ingredients:

  • 1/2 kilo lean beef, thinly sliced

  • 1/2 cup fish sauce (patis)

  • 1/4 cup refined sugar

  • 3 teaspoons salt

  • 1 head garlic, crushed and minced

  • 1 teaspoon ground pepper

  • 1/2 cup cooking oil

Beef Tapa Cooking Instructions:

  • Mix all ingredients in a mixing bowl

  • Marinate for at least an hour or keep in the refrigerator overnight.

  • In a large wok, heat cooking oil.

  • Fry the marinated beef for 15 minutes or until golden brown.

  • Serve hot with steamed rice or fried rice.

 

Serving Tip:

 

Beef tapa goes great with any of the following:

  • Atchara (pickled green papaya).

  • White vinegar with hot chili peppers

  • Sliced red tomatoes.

  • With fried egg and fried rice (Tapsilog)

 

Back to Home Page of Filipino Recipes

 

Filipino Recipes

List

 

 

Pork & Beef Recipes

Sinigang na Baboy,

Pork Steak Recipe,

Pork Menudo, Pork Kilawin,

Mechado, Sweet & Sour Pork

Adobo, Crispy Pata,

Beef Morcon, Kare-Kare,

Beef Stew (Nilaga),

Beef Kaldereta

 

Chicken Recipes

Fried Chicken,

Roasted Chicken,

Chicken Pastel,

Rellenong Manok,

Chicken Stew (Tinola),

Chicken Afritada

 

Seafood & Vegetables

Mixed Veggies (Pakbet),

Chopsuey Recipe, Laing,

Adobong Kangkong,

Ginataang Kalabasa,

Rellenong Bangus,

Guisado (sautéed),

Bicol Express

 

Noodle Recipes

Pansit Palabok, Pansit Bihon,

Pansit Canton,

Filipino Spaghetti

 

Filipino Barbeque Recipes

Pork Barbeque,

Chicken Barbeque

 

Desserts & Salads

Leche Flan Recipe,

Chicken Macaroni Salad,

Chicken Potato Salad

 

Complete List of Filipino Recipes with Description

 

 

 

Copyright © 2006 - 2016 Filipino Food Recipes